Zatarain's Jambalaya Pasta

Size: 7.9 oz

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Serving Suggestions: Brown 1lb precut sausage, chicken or shrimp in a two quart saucepan. Stir in 2 1/4 cups water and Zatarain's Jambalaya Past Dinner Mix. Bring to boil. Stir, reduce heat to low and simmer for 15 minutes. Remove from heat and let stand 5 minutes.

Ingredients: Enriched macaroni (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid) onion, bell pepper, salt, spices modified food starch, soy sauce, caramel color, partially hydrogenated soybean oil, silicon dioxide (flow agent) corn syrup solids, sodium casinate (a milk derivative) and mono and diglycerides) disodium inosinate and disodium guanylate (flavor enhancer).


Click to enlargeAdd some Cajun Spice

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