Item# FS00387
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Not just jambalya - the Jambalaya Cookbook offers a wonderful collection of cajun and creole recipes for appetizers, soups, poultry, game, meats, desserts and much more. Take home a bite of New Orleans - just add family and friends, and let the good times roll! -

"Another smashing cookbook from the Junior League… how nice to live and work in a city where both restaurants and New Orleanians are so involved with our great cuisine. Jambalaya presents a wealth of old favorites, new delicacies, and wonderful party and dinner ideas" Ella Brennan, Commanders Palace.

ISBN: ; Author: Junior League of New Orleans; Publisher: ; Format: Hardcover; 244 pages