Click to enlargeClassic Cajun Culture & Cooking

Classic Cajun is a must for those interested in the culture & cuisine of South Louisiana. In the pages of this cookbook, Mrs. Lucy Zaunbrecher has done much more than just assemble a group of recipes. She has included much of the history not only of her own family but also of the Cajun people as a whole. Here you'll learn the foods the Cajuns love & more importantly, the reasons they love them. You'll learn the traditions of Mardi Gras & where they came from. You'll learn how the Cajuns came from France to Nova Scotia to Louisiana & you'll learn how their culture & cuisine developed to match a new & untamed land. You'll learn how these recipes developed over three generations of Cajun cooks in one family.

If your goal is to truly understand the Cajuns as well as to cook like them, look no further than "Classic Cajun" by Mrs. Lucy Henry Zaunbrecher. The pictures, stories, history & recipes have captured her Cajun heritage.

ISBN: 096407480x; Author: Zaumbrecher, Lucy H.; Publisher: ; Format: Spiral;


FS00373Regular price: $16.95Sale price: $14.99