Sorry, but this book is out of stock.
In Justin Wilson's Homegrown Louisiana Cookin', Justin Wilson serves up a lip-smackin' collection of recipes from the heart and soul of Louisiana. From the basics (how to make a roux, how to crack a crab, how to clean a crawfish) to Justin's house specialties (Deep-fried Turkey, Justin's Succotash or Something, Oysters Justin, Mama's Fried Chicken), Justin tells you everything you need to know to cook the Louisiana way--with flavor, gusto, and good friends. These new recipes are for every part of the meal, from breads hot from the oven (Buttermilk Biscuits, Rice Bran Muffins, Corny Hushpuppies) to desserts that will make your sweet tooth ache (Pralines, Sweet Potato Pie, Pecan Cocoons). There's even a special chapter on preserves in which you can learn to make your own Louisiana hot sauce and a section on boiling seafood.
ISBN: 0026301253; Author: Wilson, Justin; Publisher: IDG Books; Format: Hardcover;
It's vacation time!!! We are closing our offices through February 14, 2016 so that our employees may enjoy time vacationing with their families. Our website will remain open during this time and we encourage you to continue placing orders. In fact, you can save 10% off orders placed while we're on vacation. To get your discount, you must enter coupon code "VACATION4B" when you check out. So place your orders now. This discount ends February 14, 2016.
We will re-open our offices on February 15, 2016 and resume shipping your orders at that time. Thank you very much for your business!